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Breakfast, Tartine / sandwich

Picandou cheese on crusty farmhouse bread roll

People 4 Foodlovers
Preparation 10 min.
Cooking time 5 min.

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Ingredients

  • Picandou Cuisine & Création spread
  • Dried wild herbs
  • Farmhouse bread rolls

Preparation steps

  1. Diagonally score the bread 4cm deep.
  2. Spread the Picandou cheese to the scored bread.
  3. Bake in the oven at 200 degrees Celsius for 5 minutes.
  4. Garnish with wild herbs.
TO DISCOVER FROMI PRODUCTS USED IN THIS RECIPE
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