Jaunette Jurassic Spread

Preparation steps

Do you have from Jaunette Jurassic cheese scraps left?

Depending on the amount of cheese you have left, prepare a delicious spread by mixing 2/3 cream and 1/3 cheese.

1. Mix the cheese and cream and heat it for about 10 minutes at a maximum of 60°C.
2. The ratio of cream to cheese can be adjusted according to the desired texture.

😉 Tip: This spread can, for example, be used to make a Quiche Lorraine by adding grilled bacon, walnuts, and fried onions, or in a more surprising sweet version by mixing Valrhona Raspberry Inspiration chocolate beans.

😉 Guaranteed success !