Petit Sapin Mon Sire
4117
6 x 250 gr
The Petit Sapin is a soft cheese with a creamy texture and fruity taste, made by hand in the Jura region from mountain cow’s milk and matured in a beautiful wooden box. Its natural spruce wood belt gives it a unique taste. In its box, it is very aesthetic but it can also be put in the oven.
| Preparation | 15 min. |
|---|---|
| Cooking time | 5-6 min. |
| People | 4 Foodlovers |
|---|---|
| Preparation | 10 min. |
| Cooking time | 10 min. |
| People | 4 Foodlovers |
|---|---|
| Preparation | 15 min. |
| Cooking time | 10 -12 min. |