Comté AOP Tradition Émotion 1/8 wheel

5 months ripening. Fromi exclusive. Dairy production. The Comté AOP Tradition Émotion is a hard cheese made from raw milk from the Jura Mountains. This Comté is matured by the famous Affineur Marcel Petite and has a full-bodied flavour. This is the Comté cheese you eat at breakfast, in sandwiches, on toast and salads.