Cremoso al pistacchio

Only available via 15-day pre-order! Spoon Gorgonzola DOP with 2 months maturation. A marvellous creation, developed in collaboration with our master cheesemaker and the Moro cheese dairy in Oderzo, combining a Gorgonzola Cucchiaio DOP with real Sicilian green pistachios. These pistachios grow in Sicily at the foot of the Mount Etna volcano, on a rich land continuously fertilised by volcanic ash. As a result, Sicilian pistachios have an inimitable flavour, a very strong taste, and an intense green colour. Creating this product required many tests and discussions, and many tastings with customers. In the end, we chose to use both pistachio nuts and pistachio cream (5% Sicilian pistachios). We have here a surprising and exceptional cheese, almost a dessert, a sweet and slightly salty blend, hard to describe in words. In any case, the best way to sell this product is to let your customers taste it! The layer of pistachios on the top will attract plenty of attention. Available in 5.5 kg and 2.5 kg sizes and portions of 125 g.