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# DIY cheese for the cheese counter

Vacherousse d’Argental studded with black cherry jam and drunken cherries

People 4 Foodlovers
Preparation 10 min.

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Ingredients

  • 1 Vacherousse d’Argental
  • 40 g black cherry jam
  • 10 drunken cherries

Preparation steps

Pierce the Vacherousse with a apple corer (or gouge knife for ham) and fill the holes with the black cherry jam.

Decorate the cheese with the drunken cherries.

😉 Tips and Ideas: For a “harvest” version, do the same with a Gewurztraminer confit and decorate with grapes.

TO DISCOVER FROMI PRODUCTS USED IN THIS RECIPE
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