8 Blumen Raclette – individuality in a raclette pan. Swiss pressed cheese made from raw cow’s milk from the Appenzell region. Min. 90 days maturation. What applies to Swiss fondue can now be even more creatively applied to raclette. With the “8 Blumen Raclette”, you’ll experience the art of cheese melting in a new way. Kevin Koch demonstrates with this raclette, adorned with his well-known blend of 8 flowers (cornflower, safflower, grass flower, mallow, marigold, fenugreek, strawberry leaf and rose), how tradition and modernity can be combined simply and creatively. The aroma of these flowers is even more pronounced with the heat. This raclette allows for a tailored culinary experience, perfectly adapted to everyone’s preferences. A true delight! The anticipation is exquisite, and when the reward is a raclette pan with “8 Blumen,” one is instantly transported into the haute couture world of taste and pleasure! This cheese belongs to the Finesse collection. Like fashion with its colours, materials and combinations, this collection aims to create experiences and feelings for all the senses in a sophisticated and different way. Simply enjoy cheese in a different way, whether in the kitchen or on the go. Surprising ingredients are combined here, which, like a dress, awaken summer feelings or stimulate the senses with the special scent of an ingredient. The eye, nose and palate are thus particularly appealed to. The result is an exquisite design with an individual taste – like a tailor-made suit that can be enjoyed on any occasion and anywhere. The Koch cheese dairy is a typical family business from the Appenzell region that has been specialising in cheese for over 50 years. The current successor, Kevin Koch, Swiss cosmopolitan & innovative cheese designer, is revolutionising the cheese-making industry with his original creations and new ideas. When a wheel of cheese bears his ‘label’, it is proof of excellent quality. Handmade Swiss premium products, which he creates from the combination of tradition and modernity and which he then offers as ‘Tailor-Made Cheese’
